Asheville Restaurants - 60 Best

Their original downtown location is one of Asheville's most beloved restaurants. It's considered a must-do when you visit this mountain town, as much for its color and personality as its iconic New South cooking. Be sure you try the famous Sweet Potato Pancakes with Peach Butter. 12 College Street

Located inside the Grand Bohemian Hotel in Biltmore Village with contemporary food, an extensive wine by the glass menu, and a lively bar within a casual setting. The beautiful dining room features hand-hewn beams, distressed oak floors, handmade wooden tables, an intimate bar and cozy booths. Traditionally prepared European comfort food is updated with local ingredients. 11 Boston Way

Transport your senses to faraway lands with authentic made-from-scratch Mediterranean and Middle Eastern dishes. On Friday and Saturday nights, enjoy belly dancing and live music. Lunch and dinner every day. See our Jerusalem Garden Cafe feature with pics and video. 78 Patton Avenue

This small town high in the mountains has become a culinary hot spot. Whether you’re looking for an upscale meal for a special occasion, a hearty sandwich after a day outdoors, or a casual steak dinner, check out their locally-owned innovative restaurants.

This charming crêperie in Black Mountain serves traditional French and Latin cuisine made with locally grown and organic ingredients. Enjoy dining in a tucked away, romantic environment while savoring authentic, gluten free crêpes, empanadas, tamales, soups, salads, and daily specials. 105 Richardson Blvd

Quintessential bistro with French comfort food using local ingredients, with a romantic, intimate and charming setting. Fresh mussels prepared multiple ways, including Moule Frites North Carolina with fresh mussels steamed in Pabst Blue Ribbon. Dine al fresco along bricked walkways reminiscent of Paris with hand-selected French wines. Asheville French Quarter, 62 Lexington Avenue

Take a 2-3 hour fun-filled guided walking tour, especially appealing to foodies and history buffs. Enjoy food, beverage and dessert tastings at least five local and unique eateries. Stroll, sip and taste while going behind the scenes to hear insightful tidbits of Black Mountain’s culture, history and cuisine.

Recently featured on UNC-TV and located in the heart of West Asheville, they focus on using the freshest local ingredients. Unwind in a relaxed atmosphere in the dining room with 18 vintage chandeliers. Upstairs, find an open beam ceiling and brick walls where you can enjoy a craft cocktail at the copper bar. Play a game of pool or foosball in the adjoining rumpus room. 747 Haywood Road

With a prime corner location in the beautiful Grove Arcade in downtown Asheville, find superior local and organic produce and meats for a bounty of fresh flavors with contemporary style. Lunch features soups, salads, hand-tossed pizzas and burgers. Dinner offerings range from mussels and calamari to locally sourced steaks and pork, along with signature cocktails and local brews. Prime outdoor dining patio. 1 Page Avenue

Downtown Asheville is the epicenter of the local craft beer explosion. See a complete list of the craft breweries, pubs, taverns, taprooms, brewery tours and more in our Asheville Beer Guide.

This Parisian café in the Asheville French Quarter features both savory and sweet crepes, along with salads, soups, sandwiches, and fresh mussels offered five ways. Other favorites include their Croque Monsier, Croque Madame and Toasted Cochon with brie-topped, sage-roasted pork loin and garlic-apple chutney on a baguette. 68 North Lexington Avenue

Enjoy small plates and drinks in this downtown Asheville hip hotel. The lively lounge includes a great outdoor deck overlooking the street. 51 Biltmore Avenue

Located on the grounds of historic Highland Lake Inn & Resort, only five minutes from Hendersonville and 30 minutes from Asheville, find inspired seasonal cuisine and impressive wine list in a relaxed atmosphere. Enjoy a casual lunch, romantic dinner or Sunday Brunch. 86 Lily Pad Lane, Flat Rock

Their menu features homemade, authentic, gluten free crêpes, empanadas, tamales, soups, salads, and daily specials. They understand the importance of healthy eating, affordable pricing, and supporting our local economy - buying locally grown and organic ingredients whenever possible. North Asheville at 961 Merrimon Avenue

This premiere craft cocktail bar is a great place eat, drink, and be social. Find original cocktails, fine wines, local brews, and creative food with local ingredients in a contemporary space that is stylish and intimate. The rooftop patio is just the spot to unwind and elevate your spirit. 29 Broadway

A Farm-to-Table Southern comfort food experience in a casual, charming atmosphere. The menu relies heavily on the high quality local produce, cheeses and meats area by family farms and changes periodically with the seasons, while the specials change daily. Great weekend brunches! 8 Wall Street, downtown

Very romantic Mediterrean setting! This long-time favorite date spot features tastes and flavors of Spain, Portugal, Gypsy, and North Africa. Tapas menu selections are based on locally available ingredients, combined with the finest imported ingredients and wine. Dinner only. 85 Walnut Street (under Malaprops), downtown

From the owner of Salsa's, find colorful and healthy Latin fare layered with many flavors, eccentric dishes with the freshest local ingredients, sourced from 50 local farmers. 1 Page Avenue in Grove Arcade

A local's favorite for breakfast! Focusing on supporting local farmers, they use seasonal ingredients with organic, free-range eggs and antibiotic and hormone-free, organic meats. And don’t forget the organic fair trade coffee! 32 Broadway St, downtown

Locals just call it "LAB," home to unfiltered beer crafted in-house and a meal featuring the freshest food the region has to offer, with beef on their own farm. Comfort foods and bar favorites with a delicious twist. Live music. 39 N Lexington Avenue, downtown

Quality and creativity have always been the driving forces behind the Laughing Seed’s eclectic international approach to vegetarian dining and this has led to their popularity with vegetarians and meat-eaters alike. Local products, organic ingredients and a flair for global fusion combine to give their dishes a unique and satisfying character. Lunch and dinner every day except Tuesdays. 40 Wall Street, downtown

The smell of their famous sourdough pizza will greet you as you behold the wonder of over 40 beers on tap. After dinner and a beer, stay and listen to the bluegrass, country, jazz, and Americana music performed most nights. 42 Biltmore Avenue downtown

A local's favorite in the River Arts District near downtown Asheville, casual to the point of being laid-back, they serve lunch/early dinner with take-out on Monday-Friday. Their menu features a range of tasty smoked meats as well as vegetarian items. Specialty is slow-smoked, babyback ribs with a variety of sauces. See our 12 Bones Smokehouse Feature.

Downtown Asheville restaurant with an inspirational upscale mix of Mexican and Californian cuisine along with inventive bar selections served by a warm, professional staff. Great margarita list! Dinner nightly. Reservations recommended on weekends. 13 Eagle Street

Intimate “urban” comfortable setting with welcoming service and farm-to-table New American cuisine. The daily written menu covers the bases of fine dining style cuisine. Sit down at the mahogany and maple bar or one of the hand-made maple tabletops. Sunday brunch. 48 College Street, downtown

American cuisine with local and seasonal flavors. Enjoy a salad, appetizer and tasty seafood, vegetables and deserts with your liquid refreshment. Have a drink at the bar, and relax or stop by for Sunday brunch. 48 Biltmore Avenue, downtown

Discover the best place for breakfast in West Asheville - and you can order breakfast all day long. Lunch and dinner menus also. The large patio is a local favorite, especially on weekend mornings. Menu features very creative concoctions with many local and organic ingredients. Outstanding desserts. 626 Haywood Road, West Asheville

Inventive sushi and Japananese cuisine with specialties from the hibachi grill. Local's favorite sushi restaurant with the freshest ingredients: including bluefin o toro, conch, live scallops, king crab, bronzini, live lobster sashimi and fresh oyster. 19 Broadway, downtown

Authentic Spanish tapas with traditional cuisine, unrivaled hospitality and festive, energetic atmosphere. From jamón Ibérico to croquetas de pollo to flan with caramel sauce, those who have traveled to Spain will instantly be transported back to one of the lively tapas bars beloved throughout the country, one plate at a time. 11 Biltmore Avenue, downtown

Authentic Indian food made from scratch with local and organic ingredients. Lunch buffet with a range of delicious options including chicken and naan cooked in an authentic tandoor oven, raita prepared with house-made yogurt, and seasonal vegetarian specialties. Dinner specials include such favorites as pistachio lamb and spinach and goat cheese naan. 70 Lexington Avenue

Roux fuses southern comfort with modern sophistication, dishes inspired by the chef’s grandmother’s kitchen, then spiced with locally farmed ingredients. Located in the Hilton Asheville in Biltmore Park, serving breakfast, lunch, dinner and weekend brunch. 43 Town Square Blvd, Asheville

This restaurant near Biltmore in an historic home serves handcrafted American food with a Southern twist - influences from the Deep South to the Pacific Rim. Dine on a sunny porch or in one of the cozy fireplace rooms. Great breakfasts and Sunday brunch. 3 Boston Way, Biltmore Village

The nation’s biggest shipping container restaurant has been built on the French Broad River near downtown Asheville with the ultimate farm-to-table menu featuring wood-fired foods with an accent on classic American fare and seasonal offerings. 350 Riverside Drive