No matter the time of year, in Asheville, NC, you can stay warm and nourished with delicious ramen and noodle bowls. Some say it’s happiness in a bowl; others call it Japanese soul food, but regardless, there’s no denying that ramen is comfort food at its best. In Asheville, there are a variety of restaurants that serve traditional Asian cuisine, including ramen, soba, udon, pho, and more. Asheville chefs spice things up with an Appalachian twist by using local, seasonal and fresh ingredients. Most ramen and noodle shops also offer gluten-sensitive and vegetarian options. Aside from the delicious food, you can also enjoy some saké or bubble tea with your meal. (Feature Photo: Gan Shan West)