This area a little south of downtown is undergoing a big transformation from a sleepy industrial and warehouse district to a vibrant home of restaurants, breweries, shops, and apartments. You'll find locally made sake, beer, cider, brandy, and more. South Slope's district is roughly bounded by Asheland, Biltmore, Southside, and Hilliard Avenues. You'll find many of the newest spots along Coxe, Banks, and Buxton Avenues (see map below).
Many are calling this the "Brewery District" since there are eight breweries located in the area. Biltmore Estate is just a couple of miles away. Since the South Slope is in a major transformation, expect construction and don't expect pristine streetscapes complete with fully restored buildings (yet).
Parking is a challenge, especially on weekends. But there is an eight-story county parking deck at 40 Coxe Avenue with 664 spots, which is great for 24/7 parking. Enter from Sears Alley.
Here are the top places to visit in the South Slope.
Eulogy at 10 Buxton Avenue in the South Slope district features concerts in a small music hall on the Burial Beer campus, with VISUALS Rooftop Bar just upstairs.
Asheville’s Burial Beer Co. at 40 Collier, has a ten-barrel system and taproom for up to 200 guests, plus an outdoor deck and beer garden.
The Chemist at 151 Coxe Avenue is a craft distillery that pays homage to prohibition era chemists who turned contraband bars into happy-hour science labs. Their tasting room at Antidote next door resembles a 1920s apothecary. Sample their citrus forward American Classic Gin and Eau De Vie, their un-aged apple brandy.
Urban Orchard Cider Co. at 24 Buxton Avenue in the South Slope district features creative and tasty hard ciders made with local and regional ingredients.
Ben's Tune-Up at 195 Hilliard Avenue is an American sake brewery and "Ameriental" restaurant with an urban beer garden.
Green Man Brewery at 27 Buxton Avenue is one of North Carolina’s oldest breweries. They produce iconic ales, loyal to traditional English styles, with an evolution of innovative flavors. Their three-story building has a store, a tasting room overlooking the production floor and an outdoor beer garden with views of the mountains.
Dirty Jacks at 23 Buxton Avenue is Green Man's original tasting room. Watch specialty brewers in action that enjoying a pint.
Hi-Wire Brewery at 197 Hilliard features five year-round beers plus rotating craft lagers and sours.
Asheville Brewing at 77 Coxe Avenue has a big and popular outdoor covered patio. Enjoy pub food and their famous pizza, along with fresh brews. Play a game of giant Jenga or a round of cornhole.
Unique Place to Stay
Zelda Dearest at 150 S. Lexington Avenue in the South Slope district is a small boutique hotel inspired by the artist and writer Zelda Fitzgerald. Each room nods to Asheville's historic buildings and creative spirit.
Also see: Top 50 Beer Guide | River Arts District | Downtown Asheville Guide
Dining in the South Slope of Asheville
Chai Pani at 32 Banks Avenue in the South Slope district features Indian street snacks and thali plates from Chef Meherwan Irani. It moved here in May 2024 into a two-story brick building from the 1920s that was once Asheville's Black skating rink.
Good Hot Fish at 10 Buxton Avenue in the South Slope district features Chef Ashleigh Shanti's take on a classic fish fry, with North Carolina catfish and shrimp. Order at the counter and your food comes out on a tray.
Xico at 175 Biltmore Avenue in the South Slope district features Mexican dishes cooked over a wood fire, along with fresh seafood. Come for dinner or weekend brunch.
Little Chango at 134 Coxe Avenue in the South Slope district features Latin American comfort food in a bright yellow building. Order arepas or a rice plate with your choice of meat, and add a side or two. It holds a Michelin Bib Gourmand for good food at a fair price.
Mother at 244 Short Coxe Avenue in the South Slope district features sourdough breads and a café menu. It earned a Michelin Bib Gourmand in 2025.
More Breweries and Bars in Asheville's South Slope
VISUALS Rooftop Bar at 10 Buxton Avenue in the South Slope district features Burial's own natural wines, ciders, and aperitifs in an open-air spot above the music hall. It's open for the season Tuesday through Sunday. Leave pets at home, since they aren't allowed on the roof.
The Whale at 21 Buxton Avenue in the South Slope district features a changing list of rare beers from near and far, plus cider, wine, mead, and alcohol-free choices. Sip on one of two floors or take bottles and cans home.
Nearby Wicked Weed Brewery has its Funkatorium barrel and sour brewery at 147 Coxe Avenue. They have an old-world Belgian-style tasting room plus seating outdoors. Read more about them.
Twin Leaf Brewing at 144 Coxe Avenue features a dozen beers made in their ten-barrel brewing system.
Twin Leaf
